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Legit crisp and the Phia and Fia from Yogyakarta

Create bakpia fans or pia, bakpia from Yogyakarta was already familiar for souvenirs. Not only sweet but savory taste affordable price makes this snack a lot of fans. Currently there are pia new model offered by the Yogyakarta as souvenirs. Hmmm … like what ya pia recently?

As souvenirs bakpia known as bakpia Pathuk been known since long. It does not seem to Yogyakarta afdol if not stopped carrying bakpia Pathuk as souvenirs. Due to high demand in the region do not be surprised if Pathuk road turned into a cottage industry bakpia region. There is a branded 75, 45, 95 and other numbers ending in 5!

This traditional form of bakpia round flat dough with wet skin a little clay. The dough is made from mung bean contents are not peeled so lightly browned and a variety of other variants such as pandan content, chocolate, cheese, and others. Bakpia making this recipe and still wear the traditional way. Because little damp, bakpia is not durable.

Now if stopped by the city, there is a new kind of pia that can be bought for a souvenir. Pia are branded Phia ‘Deva’ and ‘Fia’ This is a more modern type of pia. Batter crispy skin, savory and dry. The shape is not round but rectangular flat minor. For wearing a crisp batter and spread with egg yolk plus a sprinkling of sesame attractive it looks more yellow.

Not just a different shape, but clean and beautiful packaging in cardboard boxes to make it more attractive pia. The contents are very varied. In addition to green beans, no cheese, chocolate, pineapple, strawberry, durian and others. Pia is also durable with reasonable price Rp. 9,000.00 per box.

To get this new kind pia you can drop in to the shops for souvenirs in Yogyakarta and specifically to bakpia ‘Deva’ can come to Jl. No. 18 Minomartani cork, Yogaykarta.

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